Sometimes it can be a bit tricky to cook and preserve your crops in a way that everyone in the family enjoys. This year we have found ourselves with a lot of kale. This super green has numerous health benefits but is not very popular, at least in our house, when steamed or stir-fried. We have been doing some research and cooked up a few batches with different flavourings, in the hunt for perfectly crunchy, delicious kale chips. Here in Ireland they would probably be known as kale crisps though.
Month: September 2017
Demolition intermission
Our regular readers might have noticed a rather big hole in the place where September’s blog posts on the Greener dream should be.
Our tree house so far.
There is something very special about having a hideout high up in a tree. You feel slightly removed from all worldly worries and commitments. You can climb up your ladder to rest, dream and spend some time suspended between the sky and the ground. When we moved into our cottage almost five years ago, all boundaries were planted with laylandii trees that blocked out light and prevented the hazels, oaks, hollies and rowans from thriving.
August in the forest garden.
September has arrived and with it a slight change in the air. The mornings are colder with lots of dew glistening on plants and spider’s webs and the colours are slowly changing in the garden.